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Kobe Beef Ribeye Steak (approximately 150g)

¥ 13,600

Kobe beef is characterized by the exquisite balance between its unique sweet fat and the rich flavor of its lean meat. Its tender texture allows the umami to deepen with every bite.

The ribeye is located between the chuck and the sirloin, primarily corresponding to the area inside the ribs.

Kobe beef is a particularly high-quality variety of Japanese Black cattle, renowned worldwide for its exceptional lineage and superior quality.