Steak & Wine LA GOLOGNA
Tel: 078-321-5628 / Opening times 17:00-3:00
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GOLOGNA > Food Menu > Salad > Avocado and Tuna Tartare
¥ 1,900
This Italian dish features avocado, tomato, cucumber, and fresh tuna. A creative recipe combining rich avocado with fresh vegetables. Enhanced with balsamic vinegar, it boasts a vibrant appearance and is highly recommended as an Italian menu option.
Prosciutto salad with cheese sauce ¥ 1,900
Caesar salad with chicken and a soft-boiled egg. ¥ 1,900
Italian Seafood Salad ¥ 1,900
Oven-Baked Seasonal Vegetables in the Genovese Style ¥ 1,900
Italian-style seafood fresh spring rolls ¥ 1,900
Avocado and Tuna Tartare ¥ 1,900
Bagna càuda ¥ 2,800
Pickled tomatoes ¥ 900
Anchovy potato ¥ 900
Caprese ¥ 1,600
Gorgonzola Cheese Fondue ¥ 2,800
Fresh Spring Rolls with Prosciutto Salad ¥ 1,900